like a sprig of parsley in a set of teeth
November 3, 2006 – 12:51 amsometimes it’s nice just to go somewhere and let your mouth hang agape like a 16-oz. capp cup. or something.
current status
-
a primer
This blog isn't about espresso in a vacuum -- such milieus have their use and are listed below -- but about how sublime coffee collides with real life. what CI swills
-
commentage
- Kurt: bz, That article, if I remember right was in the SCAA library and was titled something like "Developing Markets in Coffee"....
- Zech: It seems to me that this article gives a feeling of damned if you do, damned if you don't. Realistically,...
- Jonathan: Wow, I never knew the SE had events like this. Hell, I didn't even know CI was all about NC....
- Jonathan: bz, What I often do is one of 3 options A)(God forbid)Do without, B)Drink an energy drink (again, God forbid) or...
-
bloggy vids
-
CI's most notorious
- SERBC: selling its soul?
are barista competitions for real people? - buying the presidency
are competitions rigged? - puppets!
the SERBC, reimagined - letter from a cupping
learning from lady esmeralda - isomac: the music video
nascent coffee nerdiness - u.s. barista championship video
other bloggers now emulate
- SERBC: selling its soul?
the archive
subjects
fellow hacks
- barismo
(blustery flava nerds) - flyingthud
(bearded irish traveller) - hasbean
(fulminating euro roaster) - jay's strange blog
(and they call us verbose) - jimseven
(diffident world champ) - peacelovecoffee
(barista poet-dreamer) - shotzombies
(east coast split duty) - sweet maria's
(eponymous nectar source) - the crema
(herd of goat obsessives) - tonx
(like coldplay on coffee)
- barismo
rss
